Red Apple Balsamic Vinegar
This rich balsamic is a classic choice for salads and marinades. Use it with pork tenderloin or roasting butternut squash, carrots or brussels sprouts. Delicious over mixed greens with blue cheese and walnuts.
Pair With:
Blood Orange Extra Virgin Olive Oil
Lemon Extra Virgin Olive Oil
One of our favorites!!
Thank you, Tammy!
elevate every dish completely
Thank you, Annie!
Tastes Great!
Thanks! It's a great seasonal flavour and pairs really nicely with the Rosemary Oil for a quick marinade. We are glad you love it as much as we do!
What a wonderful balsamic. A touch of sweet fruit to a spicy arugula salad. Just as pleasant on a fruit salad.
Thanks Joanne! This one is so lovely over salads. It makes a great marinade for pork as well. We are so glad you love it as much as we do!
My favourite for salads. I have a sweet tooth so a little goes a long way. Delicious.
Thanks Janice! This is such a nice and delicately sweet flavour. It is so yummy. We are so glad that you love it as much as we do!