This highly aromatic and savoury olive oil is the perfect option for olive oil based mayonnaise for tartar sauce or potato salads. Pair it with any seafood dish for a kick of flavour!
Such great flavour of dill in this olive oil. I have added it to salmon and asparagus before I wrapped them in foil to oven bake. I am very much looking forward to bbq season to see how it boosts those flavours.
M
Marlo
The dill olive oil adds delicious flavor to any salad
The dill olive oil adds delicious flavor to any salad. I loved it with the lemon balsamic vinegar.
A
Anonymous
Really Good
Really Good.
Toss potatoes in it and roast them.
M
Maureen Korp
Dill Extra Virgin Olive Oil
What a surprise ! Opening the bottle of dill extra virgin, and sniffing its goodness...hmmm....I wonder? Ok, I'll give it a try, and I did. I sprinkled the olive oil, all by itself, lightly on a simple green salad, and.....Wowee! Skip the vinegar! My green salad is perfect !
Thanks Maureen!! It is such a delightful flavour. Wait until you drizzle it over pop-corn - So yummy! We are glad you love it as much as we do!
