Easy Balsamic Vinegar topped Greek Yogurt

by Mike George

Ingredients:

  • 1 tbsp dark or white balsamic vinegar (i.e., fig, raspberry, cranberry pear, etc.) 
  • 1 portion of plain greek yogurt 
  • Optional: granola, fruit or berries 

Instructions:

  1. Add one portion size of plain greek yogurt in a bowl 
  2. Drizzle your balsamic vinegar of your choosing and top with granola, fruit and/or berries.  
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